Available on April 19!!!

Our beautiful landscaped courtyard is host to our summer wine tastings. Wine experts from the region will discuss the wines we'll be tasting, with a different wine theme each month. Likewise, chefs Pete Phillipy and Mike Henney (read more about our chefs) will be providing delectable hors d'oeuvres paired with each wine course. Previous offerings have included lamb chops, seared sea scallops with a mango glaze, cilantro chicken kebab with sweet peppers, and peppercorn crusted sirloin.

The Priory is offering an overnight package. The package includes two tickets to The Priory’s Courtyard Wine Tasting of your choice and an overnight in one of The Priory’s carefully appointed standard rooms.

See the Priory Calendar for Wine Tasting dates.